Processed at our world class wineries, renowned over the years for manufacturing premium quality wines and maintaining stringent quality standards we offer a tantalising selection of award winning New Zealand Wine for international export (NZ Sauvignon Blanc, Chardonnay, Pinot Gris, Riesling, Pinot Noir, Merlot, Syrah and Rose wine), enriching our importer / distributor partner’s portfolio and delighting valued wine lovers worldwide. Our entire wine range strictly meets New Zealand Grape Wine Export Eligibility Requirements administered by the New Zealand Food Safety Authority, and carried out under contract by the Wine Export Certification Service.
New Zealand Wine from Marlborough, Central Otago, Waipara Valley (Canterbury region), Hawkes Bay and Waiheke regions is the most popular worldwide and sought after specially in Europe, US, Canada, Hong Kong and Singapore etc. Currently our export range comprises a premium selection of finest quality New Zealand Wines.
We offer selected brands for specific markets in the world. The Shakespeare Bay™ and Shakespeare Gold™ premium wine brands (featured below), are available for selected markets.
| Featured Wines of the month |
|
|
|
Shakespeare Bay Sauvignon Blanc 2010
|
|
|
Shakespeare Bay Chardonnay 2010
|
|
|
Shakespeare Bay Pinot Gris 2010
|
|
|
Shakespeare Bay Riesling 2010
|
|
|
Shakespeare Bay Pinot Noir 2009
|
|
|
Region of Origin
|
Marlborough
|
Marlborough
|
Waipara Valley
|
Waipara Valley
|
Central Otago
|
Packing
750 ml bottle
Case : 12 x 750 ml
Pallet : 56 cases |
|
|
|
|
|
|
|
|
|
|
Our 2010 Sauvignon Blanc is classically Marlborough. Mouth-watering aromatics of freshly chopped summer herbs, lemon peel and passionfruit are followed by an explosion of pure Sauvignon Blanc flavours.
|
|
|
A classic lightly oaked Marlborough Chardonnay, intensely aromatic and lively, bursting with flavours of melon, white peach and grapefruit with hints of crystallised citrus peel and grilled almonds.
|
|
|
This classic New Zealand Pinot Gris is intensely aromatic and fruit driven with flavours of fig and stonefruit. The palate is full and lingering with soft acid and typical minerality.
|
|
|
|
Innovative winemaking has produced lively, intense flavoured Shakespeare Bay Riesling wine, bursting with floral and citrus flavours and hints of honeysuckle and white peaches.
|
|
|
This 2009 Central Otago Pinot Noir is vibrant, dry and bursting with robust flavours of blackberry, cherry and thyme. The wine is soft and rich with an underlying complexity and exuberance enhanced by firm rounded tannins.
|
|
| |
|
|
|
|
|
|
|
|
Shakespeare Gold Sauvignon Blanc 2009
|
|
|
Shakespeare Gold Chardonnay 2009
|
|
|
Shakespeare Gold Pinot Gris 2009
|
|
|
Shakespeare Gold Merlot 2008
|
|
|
Shakespeare Gold Pinot Noir 2009
|
|
|
Region of Origin
|
Marlborough
|
Marlborough
|
Waipara Valley
|
Hawkes Bay
|
Central Otago
|
Packing
750 ml bottle
Case : 12 x 750 ml
Pallet : 56 cases |
|
|
|
|
|
|
|
|
|
|
Marlborough produces the world's finest Sauvignon Blanc. This is a classic Marlborough Sauvignon Blanc, intensely aromatic and lively, bursting with flavours of passionfruit, melon, gooseberry and citrus.
|
|
|
A classic lightly oaked Marlborough Chardonnay, intensely aromatic and lively, bursting with flavours of melon, white peach and grapefruit with hints of crystallised citrus peel and grilled almonds.
|
|
|
Spankingly fresh Shakespeare Gold New Zealand Pinot Gris is authentically varietal, intensely aromatic and fruit driven with flavours of fig and stonefruit. The palate is full and lingering with soft acid and typical minerality.
|
|
|
|
Great colour and aromas of plum and blackberry. Soft rounded palate with Silky tannins give it a soft finish for early drinkability and the depth of fruit gives it the ability to cellar for 4-5 years.
|
|
|
Meticulous vineyard management and small batch, hands on winemaking combine to produce a classic Central Otago Pinot Noir, intensely aromatic and lively, bursting with flavours of blackberry, cherry, thyme and subtle oak.
|
|
| |
|
|
|
|
|
|
|
|
Mt Rosa Sauvignon Blanc 2008
|
|
|
|
|
|
|
Region of Origin
|
Central Otago
|
Central Otago
|
Central Otago
|
Central Otago
|
Central Otago
|
Packing
750 ml bottle
Case : 12 x 750 ml
Pallet : 56 cases |
|
|
|
|
|
|
|
|
|
|
Spice and watermelon skin aromatics. A vivacious, richly textured wine from the Gibbston valley, fruit driven with a classic Sauvignon Blanc finish.
|
|
|
Mineral, passionfruit, ginger and grapefruit aromatics with a soft elegant texture with a soft off dry finish.
|
|
|
Cranberry, red currant and wildflower aromas, followed by raspberry coulis and spice flavours. A long warm finish. A great summer wine.
|
|
|
|
White peach, musk, star of anise and spicy citrus aromatics. The wine has an elegant texture with biscuit and yeasty flavours from the lees and a spicy, warm, flavoursome finish
|
|
|
Red currant and wild exotic fruit aromatics, followed by a warm rich and spicy texture with lively acidity and freshness and a lasting finish
|
|
| |
|
|
|
|
|